Culinary & Lifestyle Services

Meerbott Hospitality was founded by Chef Brian Meerbott, whose journey from Navy Operations Specialist to culinary expert shaped his dedication to precision, teamwork, and excellence. After graduating Magna Cum Laude from Drexel University’s Culinary Arts program and working in catering, restaurant management, and private dining, Brian created Meerbott Hospitality to blend his passions for food, service, and hospitality consulting. Today, we offer a range of personalized services designed to enhance your dining and entertainment experiences.

Whether you're looking for a private chef, curated meal plans, hospitality consulting, or event coordination, we bring expertise, creativity, and a personal touch to every experience. Led by Chef Brian Meerbott—a Navy veteran, classically trained chef, and hospitality expert—our mission is to make every meal and moment truly exceptional.